|shed a tear.|
It's been an experience that has taught me about myself and how I think as a cook. I feel so much more connected to nature and have a realized responsibility for what our profession's impact has on the environment. Food is a constant revolving cycle that effects everything on this planet and I'm so happy that I get to work so closely with it everyday. There is a much bigger picture than what is placed on the plate and I plan to be even more cognizant of this fact moving forward. Onward to new Adventures!